Turns out that Vanilla Silk tastes like vanilla and soy. This is not a good combination, at least to my unsophisticated palate. I can disguise most of the soy flavor by cutting the Vanilla Silk with Silk Chai in a 50/50 mixture. Still, I'm disappointed. I usually love vanilla flavored anything.
I Had the Power (Up)!
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On Sunday, I went up to That London to go to the Power Up! exhibit at the
Science Museum, prompted by reading about Orlygg's visit... except I didn't
go un...
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